Bisquit Cognac created the XO Bisquit Rare Edition “Year of the Goat”, for sale solely through the Duty Free marketplace. The blend has been created in honor of the founder of the Cognac house, Alexandre Bisquit, who himself was born in the Chinese Year of the Goat, (albeit some years previously, in 1799). Bisquit’s Cellar Master, Denis Lahouratate has ...

  The castle is situated in the heart of Chianti Classico, between Florence and Siena, the production of wine started in 1170, therefore it is one of the oldest wineries in Italy and also in whole of Europe. Giovanni da Verrazzano, a navigator who discovered the bay of New York in 1524, was born there in 1485.  Everything is managed in traditional style and following org...

Vecchio Amaro del Capo is the flagship of the Fratelli Caffo distillery. Distilled from sugar beets, then macerated with 29 herbs, spices, roots, fruits, and flowers from Southern Italy. This digestivo italiano is complex on the palate, revealing bittersweet flavors of orange, chamomile, licorice, and juniper. It’s herbal aromatics begin to give way to warm fruity flavors and great acidit...

A giant of Canadian whiskey, created in 1858 and spending six long years in oak before bottling for the smoothest possible flavour. Canadian whiskies are known for their smooth, light taste. They are blended whiskies made from barley, corn and rye grains. Stylistically, Canadian whisky has some of the smokey flavour of bourbon, but its smoothness is closer to Scotch.

Wild Wombat Gin comes from the Australian Outback straight to your home bar! The base of this gin is distilled from Australian wheat. After that the spirit is diluted with fresh and pure rain water to a drinking strength of 42% Vol. The last step is the aromatisation with eleven different botanicals. The result is a gin full of character and Australian pride. Enjoy Wild Wombat Gin – a spi...

Chambord is a premium, all-natural black raspberry liqueur produced in the Loire Valley, south of Paris, France. It is rich, lush and sweet made with raspberries and blackberries in a Cognac and other French spirits base.

Made with select ingredients and pure cane sugar, Monin Watermelon Flavored Syrup is a highly concentrated, authentic flavoring offering exceptional versatility for creating specialty beverages.

The Palm is a blend of Grenache, Cinsault and Syrah made from grapes which are selected from the best vineyards in the appellation Côteaux d’Aix-en-Provence.   Pale pink with green hues both of which are clear & very expressive. Great aromatic freshness on the nose followed by more subtle, fruity notes on the palate. The freshness is coupled with exceptional length ...

A dark red colour with purple shades. The nose is dominated by fruit at this stage; a blend of red ripe fruits, cassis, pepper with smoky hints. Good grip and rich texture on the palate bring on intense aromas of black cherries and caramel.

Casamigos Mezcal is made using the traditional method. Once harvested, the piñas are split and laid to cook for 4–6 days in six-ton earthen pits lined with volcanic rock. Piñas are cooled for 24 hours before the crushing process begins. The agave is crushed, in the traditional method, one ton at a time by a horse-drawn tahona wheel. Depending on the season, Casamig...

The bittersweet taste is what sets apart Black Tears from all other spiced rums, as well as its low sugar content, which is typical for Cuban rum. It is spiced with coffee and cacao which have played a large hand in Cuba’s history and aji dulce which is one of the most distinctive flavors in Cuban cuisine. Black Tears is bright and clear, smoldering with cool golden intensity. It has ...

Blanco UNRESTED Código 1530 Blanco is the expression that best reflects the pure taste of our perfect inputs. We take pride in every step of our production process, carefully sourcing only the best ingredients to produce a spirit that requires no resting.   Production Notes We only use fully mature agave aged over 7 years, ensuring each agave’s Brix level (...

WINE-MAKING PROCESS Traditional method or “champenoise” method. Once the cuvée has been obtained from a white perfumed variety such as Macabeo with the combination of a full bodied Chardonnay, it is aged in the bottle for a minimum of 12 months. During this time the bottles are kept horizontal, called ‘ageing in stacks’, at a constant temperature of 15ºC, i...

The grapes come from clay-limestone gravel soils typical of the southern Rhône Valley. It is a blend of three emblematic grape varieties: Grenache noir, Syrah, Mourvèdre. The destemmed grapes are vinified in concrete vats. The wines are then aged in concrete and stainless steel vats for 1 year. A beautiful ruby ​​color, an intense nose of red fruits and spices.&...

Impressive black fruit notes. A slightly discreet nose which, when aired, expresses itself on small black fruits (blackcurrant and blueberry) and pepper. 

Death Valley Malbec is produced from a small single vineyard folded into the warm clay hillsides of the Eastern Waiheke Island. Death Valley exhibits intense aromas of blueberries, plums, violets, dark chocolate with the hints of floral perfume. It has a unique expression of Malbec. The palate is expansive with ripe fruit , fine tannins and a lingering finish. It's a fruity, vibrant with ex...

Notes of candied lemon citrus and smooth fudge are just two of the defining flavours of The Macallan Double Cask 12 Years Old. Looking closely, subtle hints of vanilla can be seen in the still life, with the two-tone purple chiffon fabric a nod to the marriage of American and European oak sherry seasoned casks, the defining feature of the Double Cask collection. Nose: Creamy butter...

Alkoomi, from local Frankland River Aboriginal dialect means ‘the place we chose’ - the Alkoomi Wines vineyard site was expertly chosen and produces great wines like this one. In the glass: Dense red purple. On the nose: Strong black cherry with hints of regional herb.  On the palate: Very solid palate with super-ripe black fruits and immense tannin support. Everything ...

"We love tequila–on the rocks, by the shot, and at times, straight from the bottle. Tequila-filled nights with friends is how Casamigos was born. Our idea was to make the best-tasting, smoothest tequila in the world. So we did." - George Clooney and Rande Gerber   Casamigos, a small batch, ultra premium tequila made from the finest, hand-selected 100% Blue Weber...

It has a very complex bouquet with an aroma profile reminiscent of fresh fruity aromas and floral aromas as well as spicy ones such as dry white flowers, fruit cocktail, sage and orange peel. It has a good flavor persistence with jammy flavors and poppy seed and balanced acidity. Serving suggestions: With typical "Furlan "menus: asparagus and eggs,shell fish. Vinification: Grapes are ma...

Playground IPA pours a deep, rusty orange. It’s cloudy, clearly unfiltered, with a velvety head that leaves a good slither of foam down the glass as you sip.The aroma manages to  weave in fruit and spice with pine, grass, coriander seed and oregano backed by a hit of mango and lychee. The body rivals many standard brews while the fruity flavours are followed by a balanced bi...

Wild Wombat is the name of an Australian distillery from the Outback. Here, we offer you their amazing Coffee Liqueur that is packed with fresh coffee notes. The liqueur is based on a neutral grain spirit made from wheat. The spirit is then diluted with rain water to a drinking strength of 30% Vol. Afterwards the liqueur is infused with freshly brewed coffee, from a secret blend of 100% Arabica...